What are the opening hours?

Monday 8am - 8:30pm Tuesday 8am - 8:30pm Wednesday 8am - 8:30pm Thursday 8am - 8:30pm Friday 8am - 8:30pm Saturday 8am - 8:30pm Sunday 8am - 8:30pm

Driver's Market

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Caledonia Street
Driver's Market

Driver's Market
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10/07/2024

October sales! Discover something new today 💚

Cocojune | 20% OFF
Plant-based yogurt makers that take probiotics seriously. All 4oz flavors.

Crofter’s | 20% OFF
Fruit spreads with less sugar than standard jams. All flavors.

Lesser Evil | 20% OFF
Healthier, less processed, earth-friendly popcorn. All varieties.

Equator | 15% OFF
Cold brews from the iconic Marin coffee company. All bottles.

Hebel | 20% OFF
Artisanal halva with sesame tahini and organic chocolate. Vegan.

Ecos | 20% OFF
Plant-based soap for the toughest dirt. All laundry detergents.

10/01/2024

“What’s for dinner?”
We can answer that. This month, our go-to dinner plan is an easy chicken roast centered around bright cherry tomatoes, and plated on our house-made hummus. You can prep this dish quickly, pop it in the oven, and serve with your favorite wine and a baguette.
We love this delicious, one-pan recipe because it’s fun to share, and cleanup is a breeze. Read on for the recipe, as well as olive oil and wine pairing suggestions.

Discover simple, ingredient forward meals to prepare quickly and please everyone.

09/20/2024

Busy mornings? Let us handle breakfast 💚 Order ahead for pick up!

Order from our breakfast menu, and make your busy mornings a bit easier.

09/19/2024

Fresh delivery today from Marin City Farm!
All produce is organically grown by chef and farmer Curtis Aikens, with help of community members including 7th and 8th graders from Sausalito Marin City schools!

08/29/2024

We’re excited to partner again this year with our friends at for Sausalito Jazz & Blues by the Bay!
Come see us tomorrow evening! Locally sourced tacos courtesy of Driver’s, and beers donated by Lagunitas.
All sales benefit Sausalito Nursery School!

08/15/2024

https://driversmarket.com/artisan-bakeries/
Our breads are delivered fresh everyday, but Thursdays are special. See why!

Discover our freshly baked breads, delivered straight from local bakers to Driver’s Market every day.

07/30/2024

Fresh in! These BEAUTIFUL Fresno peppers are hard to find organic AND they are from our friends at Comanche Creek Farms in Chico! Shop our produce section and support farms /communities threatened by the Park Fire! 🌶🌶

05/28/2024

Summer reading picks! Here are a few of the local titles that we currently carry at the market. ☀️💚

We carry books by local authors at Driver's Market.

05/20/2024

Need picnic ideas for Memorial Day? Our youngest customers weigh in 💚

Parents, grands, and caregivers come to Driver’s for fresh, organic meals for children – and for themselves.

04/25/2024

Discover great coffee ☕ 💚

Discover local coffee brands, from single-origin beans, to specialty blends. Available here at Driver's Market.

04/19/2024

Much of what we carry at Driver’s is made by small teams of artisans who are passionate about their craft. Our vendors work hard to make excellent food, and they work just as hard to get their goods on grocery store shelves. We love to see them win Good Food Awards, because they really deserve the recognition. We stock award winners here at Driver’s, many of them from the Bay Area and West Coast. Read on to see some of this year’s finalists, and look for the blue Good Food seal on our shelves!

We love to see our vendors win awards. They deserve the recognition! Here are a few of our finalists -- look for the blue Good Food seal on our shelves.

03/15/2024

We’re highlighting women-owned brands for Women’s History month 💚
Check it out!

Explore the many women-owned brands we carry at Driver's Market.

02/28/2024

Just received our first delivery from .cheese and we have to agree with the rave reviews we’ve read. Perhaps the loveliest, most authentic plant-based cheese we have tried. Kind of amazing what you can create with just organic cashews, water, salt, and cultures. Highly recommended!

02/28/2024

MARKET SPOTLIGHT | TCHO
TCHO was born nearly 15 years ago out of a shared passion to reimagine the world of chocolate from the ground up. Curiosity ruled as the team set out to rethink the chocolate-making process, and bring resources directly to the farmers they partner with. Founded and operated in Berkeley by NASA and Wired Magazine alum, innovation through technology has always been a natural fit for TCHO. Today, the company is helmed by cacao industry leader Brad Kintzer, and continues to create better systems, and better cocoa alongside farmer partners. TCHO is a certified B Corporation.

02/26/2024

MARKET SPOTLIGHT | Del Popolo
New product! Just outside of San Francisco’s Union Square, Del Popolo serves some of the best Neapolitan-style pizza in the city. Home cooks won’t miss the restaurant’s blistering hot ovens: Del Popolo’s signature fermented dough maintains its tangy chewiness, and bakes fast – it's really just a few minutes before your pizza is done. Here at Driver’s, you’ll find two popular Del Popolo combos: the classic Margherita, with crushed tomatoes and fresh mozzarella slices, and the Potato pie – thinly sliced with rosemary and mozzarella.

02/20/2024

This rainy weather is calling for potato leek soup! 😋 We got a fresh batch of organic leeks today from Ralph’s Greenhouse. They are consistently the tastiest and most beautiful leeks we can get.

02/19/2024

From our Skincare department: top sellers for a winter glow-up!

Take a look at our winter beauty picks, and discover the right product for your skin.

02/12/2024

February sales ♥️
GT’S | 20% OFF
All Synergy kombuchas, including winter edition flavor 'Pure Love'.

THEO | 20% OFF
Seattle chocolatiers, passionate about the craft. All bars.

BLUE LOTUS | 20% OFF
Pure, delicious chai. Just add your favorite milk. All varieties.

BITCHIN | 20% OFF
From Carlsbad, CA. Crowd pleasing almond dips. All sauces.

RAO’S | 20% OFF
Authentic marinaras from the legendary New York eatery.

CROFTER’S | 20% OFF
Fruit spreads with less sugar than standard jams. All flavors.

02/09/2024

Indulge your loved ones with a visit to the market, where delicious gifts await!

Treat your loved ones with a selection of gift ideas from our talented suppliers.

02/09/2024

Must be SF Beer Week. 😍

12/22/2023

✨HOLIDAY HOURS AT DRIVER'S✨
We will be open on Christmas Eve, Sunday 12/24, 8am - 6pm
Closed Christmas Day, Monday 12/25

The market will keep regular hours on NYE and New Years Day, 8am - 8:30pm.

Come by for all your holiday needs 🥂

12/20/2023

🥂 NIESA'S PICKS | Hey Sausalito! Our wine merchant Niesa's list HOLIDAY BUBBLES is here, and it's as sparkly and diverse as ever. Cheers! 🥂

Filipa Pato | 3B Extra Bruto, Blanc de Blancs Bairrada, Portugal | $20.99

Filipa Pato, 3B Rosé Metodo Tradicional, Bairrada, Portugal | $20.99

Domaine La Boheme, Sparkling Festejar!, Auvergne, France | $46.99

Domaine La Boheme, Festejar! Rosé, Auvergne, France | $39.99

Dhont-Grellet, Les Terres Filles, Blanc de Blancs, Champagne, France | $129.99

12/18/2023

🎄Gift Bundle ideas 🎅🏼

Holidays are cheerful here at the market, with every shelf stocked with luxurious and sustainable items. This year, we put together gift bundle ideas for the foodies and self-care lovers on your list. Pack your treats in our colorful Ghanaian baskets, bundled in beautiful wrapping paper from our gifting accessories. And don't miss our selection of handmade holiday cards!

Treat the foodies and wellness lovers on your list with luxurious, sustainable gifts.

12/13/2023

Our supplement buyer Danya Mosgofian is an herbalist, and this year she is celebrating the 10th anniversary of her own line of remedies, The SultryGypsy Herb Co.
A long time Driver’s employee, she has been stocking our wellness department for almost that long. Read more about what inspires Danya!

**SALE: Sultry Gypsy Herb Co herbal remedies will be 20% OFF in December to celebrate their 10th Anniversary. Congrats, Danya!**

Our wellness buyer Danya is celebrating the 10th anniversary of her own line of herbal remedies, the Sultry Gypsy Herb Co. Congrats, Danya!

12/11/2023

Explore a few of our December sales, and discover something new this month! Find these and more sale items in store. 💚

HEBEL & CO
Artisanal halva with sesame tahini and double chocolate. Vegan. | 15% OFF

MARY’S GONE CRACKERS
Authentic, organic and gluten-free. Always. All varieties. | 20% OFF

AMERICAN FLATBREAD
Healthier, tastier frozen pizzas. Vegan and meat pies. | 20% OFF

MADHAVA
Clean and simple: agave nectar. | 20% OFF

HU
70% dark chocolate. Organic, paleo and vegan. All bars. | 20% OFF

BLUE LOTUS
Pure, delicious chai. Just add your favorite milk. All varieties. | 20% OFF

Address

200 Caledonia Street
Sausalito, CA
94965

Opening Hours

Monday	8am - 8:30pm
Tuesday	8am - 8:30pm
Wednesday	8am - 8:30pm
Thursday	8am - 8:30pm
Friday	8am - 8:30pm
Saturday	8am - 8:30pm
Sunday	8am - 8:30pm

Website

http://www.driversmarket.com/

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Videos

🌍 Our olive oils are arranged by country ✌️

How to Ferment Almost Anything

Fermentation expert Karen Diggs will teach us how to turn vegetables, nuts, and mushrooms into superfoods using traditional techniques and modern tools. Join Karen as she demonstrates basic kraut-making techniques, and delves into more exotic recipes including mushroom and nut ferments. She will cover the health benefits of fermented foods, and how to incorporate them into your diet. This event will stream live on Facebook on Driver's Market page () and on Kraut Source's page (.) A Q&A on making fermented vegetables will follow Karen's talk -- please submit your questions as comments during the video feed. Participants are encouraged to purchase a Kraut Source fermentation kit (a clever, stainless steel gadget that fits on a mason jar) to make their own ferments at home, as well as vegetables that you’d like to ferment (suggestions include raw organic cashews, shiitake mushrooms, and--for beginners--a head of organic white cabbage). Kits are available for purchase at Driver’s Market, as well as through the Kraut Source website. Karen Diggs is a nutritionist, culinary instructor, published author, and creator of Kraut Source. She studied at the California Culinary Academy (Le Cordon Bleu San Francisco), and in the holistic nutrition program at Bauman College. Through her studies, she became fascinated by traditional fermentation methods, and was determined to share her passion for making these superfoods with her students, peers, friends, family and beyond.